Oberlin author: Professor of Chemistry Rob Thompson
- Applications of argentation solid phase extraction to the capsaicinoids: Purification of commercial standards and isolation of homodihydrocapsaicin (8-methyl) from 'Bhut Jolokia.' Thompson, Robert Q.; Loa, Kathleen. FOOD CHEMISTRY 126 (3): 1424-1430 JUN 1 2011 [access in OhioLINK EJC] [image of capsaicin]
Oberlin author: Julia Bair, 5th year, double degree student.
- What subcortical-cortical relationships tell us about processing speech in noise. Parbery-Clark, Alexandra; Marmel, Frederic; Bair, Julia; Kraus, Nina. EUROPEAN JOURNAL OF NEUROSCIENCE 33 (3): 549-557 FEB 2011 [access in OhioLINK EJC]
|Carbon is published by |
Elsevier; more info at
Oberlin author: Jacob Schalch, Senior physics major.
- Micro-channel development and hydrogen adsorption properties in templated microporous carbons containing platinum nanoparticles. Yang, Yunxia; Brown, Craig M.; Zhao, Chunxia; Chaffee, Alan L.; Nick, Burke; Zhao, Dongyuan; Webley, Paul A.; Schalch, Jacob; Simmons, Jason M.; Liu, Yun; Her, Jae-Hyuk; Buckley, C. E.; Sheppard, Drew A. CARBON 49 (4): 1305-1317 APR 2011 [access in OhioLINK EJC]